Vegan Matcha Protein Balls

You'll need

• 3/4 cup of Otopia® Vanilla O'Fit Protein powder⁠
• 8 tablespoons of coconut flour ⁠
• 1 tsp matcha green tea powder⁠
• 1 tblsp MCT oil⁠
• 200g of almond butter ⁠
• 1/3 cup finely chopped dates⁠
• 2 tablespoons of water ⁠
• Crushed almonds - 1 large handful⁠
• Sprinkle of cacao nibs (to your liking)⁠
• Sprinkle of crushed flaxseeds⁠

To make

1. To begin, in a food processor with a sharp blade, add the flaxseeds. Blend on high speed until broken into very fine pieces; about 30 seconds. Add the nuts and blitz for a further 30 seconds
2. Add the rest of ingredients and mix
3. Form into protein balls (it helps to use a tablespoon to scoop out mixture)⁠